We already covered some cake design ideas in the blog, but I feel it's important to also talk about the contents of the cake. After all, this is what it’s all about — sharing a delicious sweet treat with your partner and your guests!
Because we love delicious and natural products and stand strong for using seasonal ingredients at their best, today we are sharing some of our favourite flavour combinations for your wedding cake, some intriguing and unusual, some more classic and timeless.
SPRING
ispahan pierre herme
pistacho/raspberry
matcha & chocolate
orange blossom
Ispahan (raspberries, rose, and lychee)
l'eto bakery pistacho rose raspberry cakeBake You Smile Cakes Perth — matcha cake
SUMMER
blackberry cake by HalfBakedHarvest
Lemon & berries
Champagne & strawberry
Lavender & earl grey
Coconut & mango
Blackberry & thyme
coconut wedding cake image via pinterestlemon blueberry slices image via brides.comLavender cake by @amanzoe AUTUMN Harvest cake by Twigg studiospumpkin pear cake by Twigg studios
Pumpkin, pear & hazelnut
Camomile & honey
Plum & cardamom
Spiced apple
Chocolate & cassis
Fig & goat cheese
fig & goat cheese cake from Cakebycourtnery.comapple cake via Pinterst WINTER pear chocolate cake via fabmood.com
Pear and chocolate
Passion fruit & chocolate
Chocolate & peppermint
Salted caramel
Banana & coconut
Orange & almond
salted caramel cake via livforcake.compassoinfruit cake slice via westelm.com Being a wedding planner in London, I am spoilt by a wide choice of amazing bakers, whose creativity and passion for sweet things inspire me to think further and deeper about even this seemingly small element of the wedding. But whether I am planning a wedding in the UK, wedding in Italy or a wedding in Spain, I always search for someone deeply passionate and creative to collaborate on my projects, because I believe my couples deserve the very best.
Reach out today to discuss your perfect wedding, destination or at home! At Xenia Motif Creative Studio, London, we'll make sure it exceeds your wildest dreams!