The Dorchester's Penthouse
Meet Bruno-Eugène Borie and Alain Ellouz, and discover the story behind their unique partnership. reveal of the case, followed by a four-course dinner paired with four vintages of Ducru-Beaucaillou, including the exclusive 1982.
The Dorchester's Pavillion Suite
A sensory reveal of a unique stone casing created especially for this strictly-limited edition release of Ducru-Beaucaillou 1982 magnum
Alain Ducasse Restaurant
A custom menu created to perfectly compliment some of the best wines from Ducru-Beaucaillou estate: the very special Ducru-Beaucaillou 1982, Ducru-Beaucaillou 2005, Ducru-Beaucaillou 2010, and Ducru-Beaucaillou 2015